Discuss the overall nutrition the dish provides. How do macronutrients and calories of the dish fit into a daily diet of 2000 calories, consisting of 1200 carbohydrate calories (60%), 400 fat calories (20%) and 400 protein calories (20%)? How does the dish meet your diet (i.e. your daily intakes of carbohydrates, fats and protein in grams and percentages of calories)?

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